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CHRISTMAS DINNER ENHANCEMENTS
Braised Beef Short Rib $75
Braised Beef Short Rib $75
Boneless with wild mushroom fricassee (2 lbs.)
*Subject to 10% service charge & 5% gst*
$82.50
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Babich Black Label Sauvignon Blanc
Sauv. Bl. from Marlborough, New Zealand
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$25.00
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Perogies (24 pcs.) $40
A great addition to any meal
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$44.00
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HGC $20 Gift Cards
Gift for you fellow Golfer
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$20.00
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